zéphire
Meanings
noun
- A small dish of forcemeat, typically cooked in a mold and served with a rich sauce.
Word forms
Etymology
From French zéphire. So named because the dish was considered light like a zephyr breeze or cloth. Compare Russian зефи́р (zefír, “marshmallow”), another light food named for the breeze. Doublet of zefir, Zephyr, zephyr, and Zephyrus.
Previous
This entry uses open data from Wiktionary (CC BY-SA/GFDL). Word forms are used for search and are not indexed as separate pages.