zabaglione
Meanings
noun
- A custard-like dessert made with egg yolks, sugar and Marsala wine.
Pronunciation
Word forms
Etymology
Borrowed from Italian zabaglione, zabaione, possibly from Latin sabaia (“Illyrian barley beer”) (from an Illyrian word probably from Proto-Indo-European *sab- (“taste”)) + -one (augmentative suffix).
Synonyms
Previous
This entry uses open data from Wiktionary (CC BY-SA/GFDL). Word forms are used for search and are not indexed as separate pages.