tempeh
Meanings
noun
- An Indonesian food made from partially-cooked soybeans fermented by a fungus (either Rhizopus oligosporus or Rhizopus oryzae).
Pronunciation
Word forms
Etymology
From Indonesian tempe, from Malay tempe, possibly from Old Javanese tumpi (“a food made from starch and tempeh”), or Malay tapai (“fermentation”).
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