sweet fermented rice

English dictionary entry

Meanings

noun
  1. A traditional food of China, used as a dish itself, or components of other dishes, and is also a folk remedy.
  2. A traditional desert of Thailand, composed of a lightly fermented glutinous rice.
  3. A traditional pudding of Vietnam, composed of a lightly fermented glutinous rice

Word forms

sweet fermented rice

Translations

Polish: khao mahk Polish: cơm rượu Vietnamese: cơm rượu
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