liquor

English dictionary entry

Meanings

noun
  1. A liquid, a fluid.
  2. A beverage, any drinkable liquid.
  3. A liquid obtained by cooking meat or vegetables (or both).
  4. A parsley sauce commonly served with traditional pies and mash.
  5. Strong (high-ABV) alcoholic drink derived from fermentation and distillation.
  6. Any alcoholic beverage.
  7. In process industry, a liquid in which a desired reaction takes place, e.g. pulping liquor is a mixture of chemicals and water which breaks wood into its components, thus facilitating the extraction of cellulose.
  8. A liquid in which something has been steeped.
verb
  1. To drink liquor, usually to excess.
  2. To cause someone to drink liquor, usually to excess.
  3. To grease.

Pronunciation

/ˈlɪk.ə(ɹ)/ LL-Q1860 (eng)-Vealhurl-liquor.wav /ˈlɪk.ɚ/

Word forms

liquor liquors liquour liqa liquoring liquored

Etymology

From Middle English licour, from Anglo-Norman licour, from Latin liquor (“fluidity, liquidness, a fluid, a liquid”), from liquere (“to be fluid or liquid”); see liquid. Doublet of liqueur.

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