hibachi
Meanings
noun
- A portable brazier, powered by charcoal, used for cooking.
- A cooking method and performance art in which the chef grills pieces of food on a hot metal griddle in front of the guests; teppanyaki.
- The griddle used in such cuisine; teppan.
Pronunciation
Word forms
Etymology
c. 1870, from Japanese 火鉢 (hibachi, “a charcoal-powered heating brazier”, literally “fire pot”).
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