escargot
Meanings
noun
- A dish, commonly associated with French cuisine, consisting of edible snails.
- A snail (often Helix pomatia) used in preparation of that dish.
Pronunciation
Word forms
Etymology
Borrowed from French escargot.
This entry uses open data from Wiktionary (CC BY-SA/GFDL). Word forms are used for search and are not indexed as separate pages.