chopstick
Meanings
noun
- An East Asian eating utensil usually used as a pair and held in one hand to grip pieces of food or occasionally to mix liquids or scoop up small pieces of food. The utensil is a stick, usually made of wood and measuring approximately 23 cm (10 inches) in length.
- An Asian person.
- A long straight stick forming part of various fishing tackle arrangements.
verb
- To pick up (food), or eat, using chopsticks, or as with chopsticks.
Pronunciation
Word forms
Etymology
Apparently a compound of chop + stick, but the sense of the first element is not clear. The eating utensil sense (attested since 1637) is presumably a transfer of sense from the earlier fishing tackle sense (attested from 1615), based on physical resemblance. The common derivation from Chinese Pidgin English chop(-chop) (“quick”), a supposed calque from Chinese 筷子 (kuàizi, “chopstick”), derived from 快 (kuài, “quick”), is chronologically impossible as Chinese Pidgin English did not come into existence until the 18th century.
Related words
Derived words
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